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Saturday, May 1, 2010

Pork Chops in the Crock Pot

So, who doesn't like crock pots?! I mean, they are possibly the easiest way to cook a meal. Put the ingredients in and just go about your day! Here is one of my favorite crock pot recipes, but if you forget to put it in, you can also make it in a glass baking dish - I will include those directions also!

Pork Chops in the Crock Pot
Ingredients:
4 whole pork chops
1 onion in slices
1/2 cup sliced mushrooms
2 cans mushroom soup
4 tbsp soy sauce
2 tbsp worcestershire sauce
1 tsp parsley
1 tbsp garlic salt
1/4 tsp pepper

Put your pork chops in the crock pot and lay the sliced onions over top along with the 1/2 cup of sliced mushrooms. In a separate bowl, mix together the mushroom soup, soy sauce, worcestershire sauce, parsley, garlic salt, and pepper. Once this is mixed all the way through, pour it over top of the pork chops and onions Cook on low for 5-6 hours. If you are cooking in the oven, heat your oven at 350 and bake for 1 hour!

I found the recipe here - love Pioneer Woman!

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